1 lb Mushrooms, medium 1/2 c Parmesan; grated 1/4 c Margarine 1 tb Scallions; chopped Remove stems from mushrooms and chop. Combine stems with Parmesan Cheese and melted margarine and onions. Fill mushroom caps with cheese mixture. Broil 2 to 3 minutes or until golden brown. Good Food and Good Food Ideas Kraft Corp.
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