"Frijoles A La Charra"
| Ingredients | | | 4 | each | bacon slices | | | 3 | each | jalapeno chiles, stems and seeds removed, diced | | | 1 | each | onion, diced | | | 1 | qt | pinto beans and juice, cooked | | | 1 | each | tomato, chopped | | | 1/4 | teaspoon | garlic powder | | | 1 | | pepper, freshly ground | | | 2 | tablespoon | cilantro, chopped | | | | | |
Directions:
| Saute the bacon, jalapenos and the onion until well browned. Add the beans, tomato and spices; bring to a boil, add cilantro, reduce heat and simmer 15 minutes.
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