1 lb Ground beef 1 Egg 1/4 c Dry bread crumbs 1 ts Salt 1 ts Mixed herbs (oregano, Basil, marjoram) 1 ts Dry mustard 1/4 ts Ground cumin seeds 1/8 ts Garlic powder 1 1/2 c Sliced potatoes 1 md Onion,sliced into rings And separated 1 1/4 c Mushrooms 1 c Cheddar cheese 1/2 c Swiss cheese 2 tb Parsley Mix beef with egg,bread crumbs,salt,herbs,mustard,cumin and garlic powder.Pat evenly into a 9" pie pan to make a crust.Fill crust with a layer of potatoes,onion and mushrooms,reserving some mushrooms to ring the pie.Cover with foil.Bake @ 350 degrees for 1 hour or until potatoes are done.Remove from oven.Remove foil.Top with cheese and sprinkle with parsley.Return to oven just long enough to melt cheese.
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