1 T Chocolate syrup to 2 T Chocolate syrup 1/2 t Instant coffee 1/8 t Ground cinnamon 3/4 c Milk Whipped cream 1. Combine chocolate syrup, instant coffee and cinammon in a heat-resistant, non-metallic mug or cup. 2. Stir in milk and heat, uncovered, in Microwave Oven 1 1/2 to 2 1/2 minutes or until hot. Do not allow milk to boil. 3. Garnish with a dollop of whipped cream.
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