1 2 1/2-3 lb chicken skinned a

1/2 t Red pepper

1/2 t Paprika

1 c Finely chopped onions

1/2 c Finely chopped celery

2 T Tomato paste

1 T Low sodium Worcesterschire

1/4 t Ground ginger

1/2 t Salt

1/2 t Chili powder

1 T Reduced calorie margarine

1/2 c Finely chopped bell pepper

1 6 oz can orange juice

2 T Honey

1 t Grated or