-FHMN87A Phill Bower 4 oz Semisweet chocolate

1/2 c Creamy beanut butter

1 c Margarine

4 Eggs

2 1/2 c Sugar

1/2 ts Salt

2 ts Vanilla

2 c Flour; sifted

1 c Walnuts; chopped

Melt chocolate, peanut butter and butter. In a large bowl beat eggs, sugar, salt and vanilla. Add melted chocolate mixture. Add flour gradually. Mix well. Add the nuts. Pour into a greased 13x9x2-inch greased pan. Bake at 350 F. for 45 minutes to 50 minutes. Let cool, cut into squares. From ; the Ultimate Peanut Butter Cookbook by Arthur Boze