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Recipe websites for: Mock Raspberry Jam


"Mock Raspberry Jam"

5 c Green tomatoes

4 c Sugar

6 oz Raspberry jello (2 pkgs)

In blender or processor, process green tomatoes; add sugar. Boil 20 minutes. Skim. Add jello, stir. Pour into sterilized jars. It must be kept in the refrigerator! Can also be frozen.