1 c Shortening

1 1/2 c Sugar

3 Eggs

3 c Flour

1 ts Baking Powder

1/2 ts Salt

1 1/3 c Mincemeatfilling

Cream shortening; add sugar, blend well, add eggs, beat until smooth.Add all dry ingridients mixed together, stir in mincemeat last. Drop by teaspoon full on greased cookiesheet, about 2 inches apart, they will spread out. Bake at 400 degrees F for 12 minutes, or untill lightly brown. They keep well too. From: Brigitte Sealing, Cyberealm BBS Watertown, NY 315-786-1120