1/2 c Butter

1/2 c Sugar

1/2 c Brown sugar

1 ea Egg

1/2 t Vanilla

1 1/4 c Oatmeal

2 oz Plain Hershey Bar, grated

1 c Flour

1/4 t Salt

1/2 t Baking powder

1/2 t Baking soda

6 oz Bag Chocolate chips

Cream butter and both sugars. Add egg and vanilla - mix well. Take 1 1/4 cups oatmeal - put small amounts in blender and blend until it turns to powder - set aside. Grate Hershey bar - set aside. Combine oatmeal, flour, salt, baking powder, and baking soda. Add this to butter/sugar mixture and mix well. Add chips and grated chocolate. Shape dough into golfball sized cookies. Bake on ungreased cookie sheet for 6 mins. at 375.