2 ts Black tea leaves*

1 1/2 c Vodka

1/2 c Sugar syrup (see recipe)

Steep the tea leaves in vodka for 24 hours - NOT longer as a bitter taste will occur. Strain and add sugar syrup. Age for 2 weeks. *Your favorite tea may be used for the flavor you desire and spices can be added as well. Yield: 1 pint Container: Quart jar