schoolhousetechnologies.info/recipes/
 

Recipe websites for: Fruit-Nut Snack


"Fruit-Nut Snack"

6 1/2 oz Spanish peanuts, salted

1 c Raisins

4 oz Dates, chopped

Mix ingredients. Serve in small bowls. Calories per 1 tablespoon serving: About 35 Source: FOOD -- by U.S. Department of Agriculture Typed for you by Karen Mintzias