3 tb EDEN Wakame Flakes

1/4 c EDEN Mirin

1 1/2 ts LIMA Sea Salt

1 Cucumber; thinly sliced

2 Oranges or tangerines

-- peeled and sliced 5 Red radishes

-- cut in half and sliced 1 Green onion; sliced

2 tb Sesame seeds, toasted

-- (use black sesame seeds -- if available) 2 tb EDEN Brown Rice Vinegar

Soak wakame in 2 cups of hot water for 10 minutes. Drain and add remaining ingredients. Chill and serve. Prep Time. 10 minutes Yield: 4 servings Copyright 1995 Eden Foods, Inc.