1 lb Snow peas;or sugar snap peas -trimmed 2 Mangoes; peeled & thinly -sliced 1/2 c Red pepper; finely diced ----------------------------------DRESSING---------------------------------- 3 tb Lemon juice, fresh 1/2 ts -salt 1/4 ts -Pepper 3 tb Hazelnut oil 3 tb Vegetable oil 3/4 c Hazelnuts; chopped, toasted -filberts In large pot of boiling water, blanch peas for 1 minute; or until colour is set. Immediately drain and refresh under cold running water. When cool, combine in bowl with mangoes and red pepper To make dressing: In a small bowl, whisk together lemon juice, salt and pepper. Whisking constantly, add oils. blend in nuts and pour over snow pea mixture. Toss gently to coat.
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