4 lb Caribou

2 lb Lean pork

1 lg Onion; chopped

2 lb Potatoes; grated

2 tb Salt

1/2 ts Pepper

1 ts Allspice

1/2 ts Cayenne and other spices

-to taste Sausage casings Grind together all the meats with the onion. Next mix the potatoes with the meats. Add spices and mix thoroughly. Prepare as for Caribou Sausage #1.