16 oz Can beets, drained and diced

1 T Cider vinegar

1/4 t Each garlic salt and pepper

1/4 c Sour cream

1 t Sugar

Combine all ingredients in 1 qt glass casserole. Stir gently to mix. Microwave, covered, 3-5 minutes on High, or until heated through. Stir every 2 minutes. Let stand, covered, 2-3 minutes before serving.