2 Family-sized tea bags

1 ts Whole cloves

2 Cinnamon sticks (2.5 inch)

1 qt Boiling water

2 c Sugar

2 qt Water

2 c Cranberry juice cocktail

1 c Orange juice

1/4 c Lemon juice

Combine first three ingredients in a 1-qt container; add boiling water, cover and steep 5 mins. Pour mixture through wire-mesh strainer, discarding tea bags and spices. Stir in sugar and remaining ingredients. Serve over ice.