10 sl Bacon, cut in small pieces

1/4 c Finely chopped onion

1 cn SPAM Luncheon Meat, cubed

- 12 oz 1 Egg, beaten

3 tb Grated Parmesan cheese

2 tb Chopped fresh parsley

2 tb Dijon-style mustard

1/8 ts Pepper

2 pk Refrigerated crescent roll

-dough (8 oz) Heat oven to 375'F. In skillet, cook bacon and onion until bacon is crisp; drain. Stir in remaining ingredients except crescent roll dough. Separate each package of crescent dough into 8 triangles. Spread top half of each triangle with SPAM mixture; roll up. Place on baking sheets. Bake 12-15 minutes or until golden brown.