1 c Butter; softened 2 c Flour 8 oz Cheddar cheese; grated 1/2 ts Cayenne pepper 1/2 ts Salt 2 c Toasted rice cereal Mix butter, flour, cheese and seasonings and stir lightly. By teaspoons, roll into balls and put on a cookie sheet. Dip fork tines into flour and and press into each wafer in a crisscross pattern. Bake 15 minutes or until lightly browned. Store in airtight containers till ready to serve!
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