4 cl Garlic, minced

4 tb (generous) chopped fresh

Cilantro 2 Jalapenos OR

1 Serrano chile (preferably

Red), seeded and finely Chopped 1 ts Fresh lime zest

Salt to taste Crushed dried red chile to Taste 1/4 lb Untalted butter (1 stick),

Softened. Contributed to the echo by: Janice Norman To make each sauce, mix all the ingredients together well. Melt to serve. SPICY CILANTRO BUTTER